Ham and Potato Casserole
Ham And Potato Casserole is an easy dinner. Made with 2 c. chopped ham, 4 c. sliced potatoes, 1 can cream of mushroom soup, 1/2 can milk and 2 c. cheddar cheese, grated, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
Slice potatoes and cook until tender (not done).
For sauce, mix soup, milk, salt and pepper.
Layer ham, potatoes and sauce. Repeat.
Bake 30 minutes at 350Β°.
Put 2 cups Cheddar cheese on top.
Bake an additional 10 minutes.
π· Perfect Pairings
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