Ham and Potato Casserole
Ham And Potato Casserole is an moderately easy dinner. Made with 1 (32 oz.) pkg. hash browns, thawed, 1 stick margarine, 1 can cream of chicken soup, 1 (8 oz.) carton sour cream and 2 c. corn flakes, crushed, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine 1/2 stick margarine (melted), soup and sour cream. Mix with potatoes and ham.
Put mixture in greased casserole dish. Mix corn flakes with the rest of margarine (melted) and spread on top of casserole.
Bake at 350Β°, covered, for 35 minutes, then uncover and bake another 10 to 15 minutes.
π· Perfect Pairings
Complete your meal with these
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