Ham and Potato Casserole
Ham And Potato Casserole is an moderately easy dinner. Made with 1 onion, chopped, 3 tbsp. oleo, 3 tbsp. flour, 1/2 tsp. dry mustard and salt and pepper to taste, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
Saute onion in oleo in skillet.
Stir in flour and dry mustard. Season with salt and pepper.
Add milk.
Cook until thickened, stirring constantly.
Stir in cheese until melted.
Alternate layers of potatoes, celery, ham, green pepper and cheese sauce in 9 x 13-inch pan until all ingredients are used, ending with cheese sauce.
Bake, covered, at 350Β° for 1 hour.
Bake, uncovered, for 30 minutes.
Makes 6 servings.
π· Perfect Pairings
Complete your meal with these
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