Ham and Onion Quiche
Ham And Onion Quiche is an moderately easy dinner. Made with 1 can creamed chicken soup, 3 eggs, slightly beaten, 1 c. shredded sharp cheddar cheese, 1/2 c. finely chopped, cooked ham and 2 tbsp. chopped celery, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
🔗 Recipe adapted from RecipeNLG-Full
Bake pie shells at 450° for 6 minutes. Always prick bottom and sides of crusts with a fork before baking.
Remove shells from oven; reduce heat to 350°.
Toss ham in 1 tablespoon flour, then sprinkle ham over bottom of pie shells.
Sprinkle Cheddar cheese over ham.
Beat remaining ingredients together and pour mixture into shells.
Bake at 350° for 45 minutes or until knife inserted comes out clean.
🍷 Perfect Pairings
Complete your meal with these
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