Ham and Glazed Apples
Ham And Glazed Apples is an moderately easy dinner you can prepare in about 1 hour 54 minutes. Made with . margarine, c. brown sugar, . country style dijon mustard, medium sliced tart apples, cored and thick ham steak (about 1 lb.), this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
Large skillet, melt margarine until sizzling. Stir in brown sugar and Dijon mustard.
Add apples.
Cook over medium heat, stirring occasionally until apples are crispy-tender, about to 7 minutes.
Place ham in the same skillet. Arrange apples on the steak.
Cover.
Continue cooking until ham is heated through, 5 to 7 minutes.
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