Ham and Cheese Stromboli
Ham And Cheese Stromboli is an moderately easy dinner. Made with 1 (10 oz.) pkg. frozen broccoli, 1 loaf frozen bread dough, thawed, 1 1/2 c. shredded cheese (cheddar, swiss or monterey jack), 1 c. thinly sliced deli ham (precooked) and 2 tbsp. margarine, melted, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
Cook broccoli according to package directions.
Drain and cool.
Roll bread dough into a 15 x 10 inch rectangle. Sprinkle with broccoli, cheese and ham to within 1/2 inch of edges.
Tuck ends of bread dough and fold top over.
Pinch to seal.
Brush top of bread with melted margarine and sprinkle with Parmesan cheese. Bake at 350Β° for 30 minutes on a foil-lined cookie sheet sprayed with non-stick coating.
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