Ham and Cheese Soufflé
Ham And Cheese Soufflé is an moderately easy dinner. Made with 16 slices bread, cubed, 1 lb. ham, 1 lb. sharp cheddar cheese, grated, 6 eggs and 3 c. milk, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
🔗 Recipe adapted from RecipeNLG-Full
👨🍳 Instructions
Layer half the bread cubes, ham, cheeses and remaining bread cubes in 9 x 13-inch baking dish.
Beat eggs, milk and seasonings in bowl.
Pour over layers.
Chill overnight.
Combine cornflakes and butter in bowl.
Sprinkle over layers.
Bake at 375° for 40 minutes.
Makes 10 servings.
🍷 Perfect Pairings
Complete your meal with these
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