Ham and Cheese Soufflé
Ham And Cheese Soufflé is an moderately easy dinner. Made with 12 slices bread, 12 slices ham (deli), grated cheddar cheese (or your favorite cheese), 4 eggs and 2 1/2 c. milk, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
🔗 Recipe adapted from RecipeNLG-Full
👨🍳 Instructions
Remove crusts from bread.
Layer in a 9 x 12-inch pan the bread, then the ham and the cheese.
Beat eggs, add rest of ingredients, pour over bread, ham and cheese.
Let stand overnight.
Bake at 325° for 1 1/4 hours in a pan of water. Serves 12.
🍷 Perfect Pairings
Complete your meal with these
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