Ham and Cheese Soufflé
Ham And Cheese Soufflé is an moderately easy dinner. Made with 8 slices cubed bread, 2 c. cubed ham, 2 c. grated cheese, 4 tbsp. flour and 8 eggs, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
👨🍳 Instructions
Layer bread, ham and cheese in a 9 x 13-inch pan.
Sprinkle flour over the mixture.
Beat eggs, milk and mustard together; pour over mixture in pan.
Cover.
Chill overnight or at least 4 hours.
Bake at 350° for 1 hour.
Great for breakfast.
🍷 Perfect Pairings
Complete your meal with these
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