Ham and Cheese Puffs
Ham And Cheese Puffs is an moderately easy dinner. Made with 1 c. water, 1/2 c. butter or margarine, 1 c. flour, 1/8 tsp. salt and 4 eggs, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
Put water and butter in saucepan and bring to boil.
When butter has melted, add flour and salt all at one time.
Reduce heat to low and stir with wooden spoon for 1 to 2 minutes.
Remove from heat.
Cool about 10 minutes.
Add eggs, one at a time, stirring vigorously after each addition.
Divide mixture in half. Stir ham into half of mixture and cheese in the other.
π· Perfect Pairings
Complete your meal with these
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