Ham and Cheese Poppy Seed Rolls
Ham And Cheese Poppy Seed Rolls is an moderately easy dinner. Made with 6 oz. boiled ham, 1 pkg. swiss cheese, 2 pkg. pepperidge farm dinner rolls, 3 tbsp. mustard and 2 tbsp. poppy seed, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
Slice entire square of rolls so that you have a top and bottom.
Return bottom portion to tray.
Combine other ingredients except ham and cheese.
Spread mixture on bottom portion of rolls.
Top with cubed ham and cheese and the top portion of rolls.
Wrap in aluminum foil and bake at 400Β° for 20 to 25 minutes.
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