Ham and Cheese Casserole
Ham And Cheese Casserole is an moderately easy dinner. Made with 4 tsp. butter, 4 tsp. flour, 2 c. milk, 1 can cream of mushroom soup or cream of celery soup and 4 oz. container kraft cheez whiz, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
Make cream sauce using butter, flour and milk.
Add salt and desired seasonings.
Add soup and Cheez Whiz.
Saute scallions and add.
Thaw peas.
Add ham and peas to cream sauce mixture.
Cook linguine (broken in half) in salted water and drain.
Combine noodles with sauce mixture.
Bake in 350Β° oven for 30 to 40 minutes or heat in microwave.
π· Perfect Pairings
Complete your meal with these
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