Half-Cup Pie
Half-Cup Pie is an easy dinner. Made with 1/2 c. each: lemon juice, crushed pineapple (drained), maraschino cherries (drained) and pecan pieces, 1 can eagle brand milk, 2 c. cool whip and graham cracker crust, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix Eagle Brand milk and lemon juice well.
Add other ingredients and mix.
Fold in 2 cups Cool Whip.
Pour into graham cracker crust.
Chill.
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