Haddock with Almonds
Haddock With Almonds is an moderately easy dinner. Made with 2 lb. haddock, salt and pepper to taste, 2 tbsp. olive oil, 1/2 c. mayonnaise and 1 tbsp. lemon juice, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
Preheat broiler.
Arrange fish in a single layer in greased shallow baking dish.
Sprinkle with salt, pepper and olive oil. Broil 5 inches from heat about 10 minutes or until fish flakes easily.
Drain liquids from pan (important!).
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