Gumdrops
Gumdrops is an moderately easy dinner you can prepare in about 1 hour 16 minutes. Made with . granulated gelatin, c. sugar, c. cold water, . water and c. corn syrup, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
👨🍳 Instructions
Soak gelatin in 2 tablespoons of water.
Cook sugar and syrup until it reaches 280°.
Do not stir while cooking.
When it reaches 280° add gelatin and lemon juice.
Remove from heat. Divide the mixture into 3 parts.
Add food coloring and flavorings to each mixture.
Pour into square pan so that the depth of the gumdrops will be about 1-inch.
When firm, cut into squares or strips and roll in sugar.
🍷 Perfect Pairings
Complete your meal with these
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