Gulliver's Creamed Corn
Gulliver'S Creamed Corn is an moderately easy dinner. Made with 20 oz. frozen corn, 8 oz. whipping cream, 1/2 pt. milk, 1 tsp. salt and 1/4 tsp. accent salt, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
Combine all ingredients except flour and butter.
Bring to a boil and simmer 5 minutes.
Blend flour and butter in another pan, then pour into the big mixture.
Blend well and let thicken.
If you wish, just put 1 tablespoon of flour first and see if thickens.
If not, then add the second tablespoon.
Bring to the desired consistency.
If you like corn, this will melt in your mouth.
π· Perfect Pairings
Complete your meal with these
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