Gulf Shrimp Saute
Gulf Shrimp Saute is an easy dinner. Made with garlic butter, chopped parsley, sherry wine and shrimp, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Peel and clean 8 raw jumbo shrimp per person.
Saute in garlic butter over medium heat for 5 minutes.
Remove shrimp and turn heat to high.
Add chopped parsley and sherry wine to garlic butter. for 30 seconds.
Pour over shrimp and serve with rice or fine noodles (fettucine).
π· Perfect Pairings
Complete your meal with these
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