Ground Meat on Rye(Great Do Ahead)
Ground Meat On Rye(Great Do Ahead) is an moderately easy dinner you can prepare in about 1 hour 12 minutes. Made with . ground beef, . bulk pork sausage, . velveeta cheese, melted and cocktail rye or cut regular slice bread in fourths, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
Cook beef and sausage; drain well.
Add cheese.
Mix well. Spread on bread.
Put on flat tray.
Freeze.
When frozen, put into freezer bag.
To serve
Put under broiler until hot and bubbly.
π· Perfect Pairings
Complete your meal with these
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