Ground Beef with Sour Cream and Dill
Ground Beef With Sour Cream And Dill is an moderately easy dinner. Made with 1 1/2 lb. ground beef, 2 medium onions, chopped, 6 medium carrots, peeled and thinly sliced, 1 (8 oz.) can tomato sauce and 1/2 tsp. salt, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Brown ground beef and onions in skillet.
Transfer to crock-pot.
Add carrots, tomato sauce, salt and pepper.
Cover and cook on low for 3 to 4 hours.
Stir in sour cream and dill.
Cook 5 minutes.
Serve on hot cooked noodles.
π· Perfect Pairings
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