Ground Beef Shepherds Pie
Ground Beef Shepherds Pie is an moderately easy dinner. Made with 1 tbsp. vegetable oil, 1 onion, chopped, 1 lb. lean ground beef, 1 tsp. dried basil and 1 clove garlic, minced, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
Preheat oven to 350Β°.
Coat a 2 quart casserole dish with cooking spray.
Heat oil in a large skillet over medium heat.
Cook onion in oil for 5 minutes, stirring frequently.
Stir in the ground beef and basil, and cook and stir for 5 more minutes.
Mix in the garlic, green beans, and tomatoes, and simmer for 5 minutes. Transfer beef mixture to prepared dish.
In a mixing bowl, mix together the mashed potatoes, egg and water.
Spread evenly over meat mixture.
Bake in a preheated oven for 15 to 20 minutes, or until potatoes start to brown on top.
Sprinkle with cheese, and continue cooking for 5 minutes.
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