Ground Beef Casserole
Ground Beef Casserole is an moderately easy dinner. Made with 1 lb. ground beef, 1 (3 1/2 oz.) can durkee onion rings, 1 can french sliced green beans, drained, 1 can mushroom soup, diluted with 1/2 c. milk, heated and 1 1/2 c. shredded sharp cheese, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Bake in
11-inch baking dish.
Layer in order given. Lay
Tater Tots close together over top.
Bake at 400Β° for about 25 minutes or until brown.
π· Perfect Pairings
Complete your meal with these
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