Grits Casserole
Grits Casserole is an moderately easy dinner. Made with 1 1/2 c. grits, cooked as directed on pkg., 1 1/2 sticks margarine, 1 lb. velveeta cheese, cut in chunks, 1 tsp. seasoned salt and 1 tsp. pepper, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cook grits.
Add margarine, cheese, seasoned salt and pepper while grits are hot.
Cool, then beat in eggs.
Bake at 350Β° in flat dish, 2-inches deep, until golden brown.
π· Perfect Pairings
Complete your meal with these
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