Grits and Greens
Grits And Greens is an moderately easy dinner. Made with 1/2 gal. chicken broth, 1/2 gal. heavy cream, 4 c. grits, 1 c. parmesan cheese grated and 1 c. chopped tomatoes, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Bring chicken broth and heavy cream to a boil.
Add the grits and cook.
Then add parmesan cheese, tomatoes, crisp bacon and collard greens.
π· Perfect Pairings
Complete your meal with these
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