Grilled Tri-Tip Roast
Grilled Tri-Tip Roast is an moderately easy dinner. Made with 1/2 c. fresh lime juice, 1/2 c. chopped fresh cilantro, 1/2 c. olive oil, 1/3 c. soy sauce and 1/4 c. tequila, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π¨βπ³ Instructions
Whisk first 10 ingredients in medium bowl.
Using small sharp knife, pierce meat all over.
Place meat in large resealable plastic bag; add marinade.
Seal bag.
Refrigerate at least 2 hours or overnight, turning plastic bag occasionally.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment