Grilled Tomatoes with Oregano
Grilled Tomatoes With Oregano is an easy dinner. Made with 5 large tomatoes (ripe), 1 tbsp. plus 10 tsp. peanut or vegetable oil, 5 tsp. chopped fresh oregano or 2 1/2 tsp. dried oregano and salt and pepper to taste, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
Preheat the broiler.
Core the tomatoes and slice them in half.
Grease a baking dish (large enough to hold the tomatoes) with 1 tablespoon of oil.
Arrange the tomato halves in it, cut side up.
Sprinkle each with about 1/2 teaspoon oregano and salt and pepper.
Sprinkle about 1 teaspoon oil over each half.
Broil for about 5 minutes.
π· Perfect Pairings
Complete your meal with these
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