Gremoleta Brushchetta
Gremoleta Brushchetta is an easy dinner. Made with 12 slices (1/2-inch) from 8 oz. loaf italian bread, 2 tbsp. olive oil, 2 tsp. grated lemon peel, 1 large clove garlic, crushed and 1/4 tsp. freshly ground black pepper, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
In small bowl combine last four ingredients.
Stir well to mix.
Spread mixture over bread slices; arrange slices in single layer on cookie sheet.
Heat oven to 400Β°.
Bake about 15 minutes or until bread is golden brown.
π· Perfect Pairings
Complete your meal with these
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