Green Pepper Jelly
Green Pepper Jelly is an easy dinner. Made with 4 large green peppers, 6 1/2 c. sugar, 6 oz. liquid pectin, 4 small hot peppers and 1 1/2 c. vinegar, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
Chop peppers very fine with blender or food processor. If using blender, add vinegar to peppers.
Combine peppers, sugar and vinegar.
Heat to boiling.
Boil 10 minutes.
π· Perfect Pairings
Complete your meal with these
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