Green Pepper Jelly
Green Pepper Jelly is an easy dinner. Made with 4 large green peppers, 6 1/2 c. sugar, 6 oz. liquid pectin, 4 small hot peppers and 1 1/2 c. vinegar, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Chop peppers very fine with blender or food processor. If using blender, add vinegar to peppers.
Combine peppers, sugar and vinegar.
Heat to boiling.
Boil 10 minutes.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment