Green Onion Gravy
Green Onion Gravy is an moderately easy dinner. Made with green onions, butter or margarine, salt, pepper and worcestershire or soy sauce, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π¨βπ³ Instructions
Melt 1 tablespoon margarine or butter in medium skillet.
Add 3 to 4 chopped green onions.
Simmer, then add salt and flour; add 1 cup milk (not necessary) and water for consistency.
Use for taste Worcestershire or soy sauce.
(A few dashes should be enough.)
Let simmer until you reach desired consistency.
π· Perfect Pairings
Complete your meal with these
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