Green Gorilla Guts
Green Gorilla Guts is an moderately easy dinner. Made with 3 lb. lean ground steak, cut into strips, 2 large onions, 2 cans brown gravy, 6 or 7 cloves garlic and 6 large green peppers, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
Peel and slice onions in large pan with little water.
Bring to boil; turn down and simmer 15 minutes.
Brown steak; put in large, covered baking dish.
Add onions, gravy, garlic and Italian seasoning.
Bake 1 1/2 hours, then add green pepper.
Bake another 1/2 hour.
Add mushrooms.
Bake 15 minutes.
Serve over rice or Ramen noodles.
π· Perfect Pairings
Complete your meal with these
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