Green Beans with Walnuts
Green Beans With Walnuts is an moderately easy dinner. Made with 1 1/2 lb. fresh green beans, 2 tbsp. olive oil, 1/4 c. chopped walnuts, 1 clove garlic, minced and 2 tsp. lemon juice, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Wash and trim beans; cook for about 5 minutes in boiling water until just tender-crisp.
Drain and refresh with cold water; drain.
Heat oil in large skillet.
Saute walnuts for 3 minutes over medium heat until lightly browned.
Add garlic, beans and lemon juice; toss to coat.
Season with salt and pepper.
Makes 4 servings.
π· Perfect Pairings
Complete your meal with these
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