Green Beans with Meat Served over Rice
Green Beans With Meat Served Over Rice is an moderately easy dinner you can prepare in just 46 minutes. Made with . fresh green beans, . lamb shoulder or beef, medium onions, garlic cloves and . cinnamon, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
Clean and cut beans in about 2-inch lengths and set aside. Cut meat into 1-inch cubes and saute for 10 minutes.
Add onions, garlic and seasonings; saute for 5 minutes more.
Add water to cover meat and simmer until tender.
(If water evaporates before meat is almost done; add more water.)
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