Green Beans with Herb Butter
Green Beans With Herb Butter is an moderately easy dinner. Made with 1 lb. cut green beans, 1/4 c. butter or margarine, 3/4 c. minced onions, 1 clove minced garlic and 1/4 c. minced celery, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cut beans into thin slices.
Cook beans, covered in 1/2-inch boiling salted water for 15 minutes or until tender.
Drain.
Or use a 16 ounce can cut green beans, drained.
π· Perfect Pairings
Complete your meal with these
/970153-eeb17c04eaf04b90935503aeaebc5d40.jpg)
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment