Green Beans with Basil
Green Beans With Basil is an moderately easy dinner. Made with 1 lb. fresh green beans, 1/4 c. water, 2 to 3 tbsp. butter or margarine, 1/2 c. chopped onion and 1/4 c. chopped celery, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Place beans and water in a saucepan.
Bring to a boil; cook, uncovered, for 7 minutes or until crisp-tender.
Drain; add the remaining ingredients.
Cover and cook for 4 minutes or until vegetables are tender.
Yield: 6 servings.
π· Perfect Pairings
Complete your meal with these
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