Green Beans with Almonds
Green Beans With Almonds is an moderately easy dinner. Made with 3 (14.5 oz.) cans green beans, drained and rinsed, 2 cubes beef bouillon, 2 c. water, 1/2 c. corn oil and 1/4 c. chopped onions (optional), this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π¨βπ³ Instructions
In a large pan, combine beans, bouillon cubes, water, oil and onions.
Bring to a boil on the stove and cook on low heat for 1 hour.
Season to taste with salt and pepper.
Add almonds during last 15 minutes of cooking or use almonds as a garnish when served.
Yield
8 to 12 servings.
π· Perfect Pairings
Complete your meal with these
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