Green Beans Mornay
Green Beans Mornay is an moderately easy dinner. Made with 1 can green beans drained (16 oz.), 1 can french fried onion rings (3 1/2 oz.), 1 can condensed cream of celery soup (10 1/2 oz.), 1/2 cup milk and 1/4 tsp. dried marjoram leaves, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Preheat oven to 375 degrees.
In a 1 1/2 quart casserole dish alternately layer beans and onions.
Combine soup, milk and marjoram.
Pour over beans and onions.
Sprinkle top with cheese. Bake uncovered for 20 - 25 minutes.
π· Perfect Pairings
Complete your meal with these
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