Green Bean Mushroom Casserole
Green Bean Mushroom Casserole is an easy dinner. Made with 2 cans green beans, 1 can cream of mushroom soup and dehydrated onions, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Drain green beans.
Dilute cream of mushroom soup with milk. Then pour cream of mushrooms over the green beans.
Cover with a lid.
Bake in an oven for 40 minutes.
Bake at 350Β°.
Put dehydrated onions over the green beans.
Take lid off so that the dehydrated onions will be crispy.
π· Perfect Pairings
Complete your meal with these
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