Green Bean - Corn Casserole
Green Bean - Corn Casserole is an moderately easy dinner. Made with 1 can drained french-style green beans, 1/2 c. chopped onion, 1 can cream of celery soup, 1 can drained shoepeg corn and 1 c. grated sharp cheddar cheese, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Layer green beans and then the corn.
Mix cheese, onion, sour cream, water chestnuts and celery soup.
Spread over vegetables. Combine 1 stick margarine, melted, with 1 stack Ritz crackers, crushed and sprinkled on top.
Bake at 400Β° for 40 minutes or until brown.
π· Perfect Pairings
Complete your meal with these
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