Green Bean-Corn Casserole
Green Bean-Corn Casserole is an moderately easy dinner. Made with 1 can french green beans, 1 can corn, 1 can cream of celery soup, 8 oz. sour cream and 1 small pkg. cheddar cheese, shredded, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π¨βπ³ Instructions
Place drained green beans and corn in 9 x 9-inch dish.
Mix soup, sour cream, cheese and onion; spread on top of vegetables. Melt oleo; mix in almonds and crackers.
Pour on top of cheese soup mixture.
Bake at 350Β° for 1/2 hour; microwave for 2 to 3 minutes before baking to cook onion.
π· Perfect Pairings
Complete your meal with these
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