Green Bean Casserole
Green Bean Casserole is an moderately easy dinner. Made with 3 cans string green beans, drained, garlic salt to taste, 1 carton sour cream, 1 can cream of mushroom soup and 8 oz. velveeta cheese, sliced, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Put beans in bottom of a 6 x 12-inch baking dish.
Sprinkle with garlic salt; mix soup and sour cream.
Pour over beans. Slice cheese and place over top.
Cover with buttered cracker crumbs.
Bake uncovered at 375Β° until hot, about 30 minutes. Serves 8.
π· Perfect Pairings
Complete your meal with these
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