Green Bean Casserole
Green Bean Casserole is an moderately easy dinner. Made with 2 (16 oz.) cans green beans, well drained, 1 can sliced water chestnuts, drained, 3/4 c. miracle whip, 1/4 c. grated onion and 1 c. shredded cheddar cheese, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
Layer half the green beans and water chestnuts.
Combine the next 5 ingredients together.
Use half of this mixture over the first layer of green beans.
Layer remaining green beans and water chestnuts and spread remaining cheese mixture.
Sprinkle on paprika.
Bake at 350Β° for 25 minutes until bubbly and just beginning to brown.
π· Perfect Pairings
Complete your meal with these
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