Green Bean Casserole
Green Bean Casserole is an moderately easy dinner. Made with 1 pkg. frozen french-style beans, 2 tbsp. flour, 2 tbsp. oleo, 1 medium onion, chopped and 1 pt. sour cream, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π¨βπ³ Instructions
Cook beans until tender and drain.
Combine beans, sour cream, sugar, salt and pepper.
In a separate boiler simmer oleo, flour and onion until thick.
Add to bean mixture and place in casserole dish.
Put grated cheese on top and sprinkle corn flakes on top. Bake 1 hour at 350Β°.
π· Perfect Pairings
Complete your meal with these
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