Green Bean Casserole
Green Bean Casserole is an moderately easy dinner. Made with 2 cans (14 oz.) green beans (french-cut), 1 large can french fried onions, 1 can cream of chicken soup, 1/2 c. milk and 1/4 c. basil or dried dill, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix green beans, soup, milk and basil/dill.
Alternate layers of mixture with onion, ending with a ring of French fried onions on top.
Sprinkle cheese over top and arrange 1-inch pieces bacon on top of cheese.
Bake in buttered casserole dish for 30 minutes in 375Β° oven.
π· Perfect Pairings
Complete your meal with these
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