Green Bean Casserole
Green Bean Casserole is an easy dinner. Made with 2 (9 oz. each) pkg. frozen cut green beans, 3/4 c. milk, 1 (10 1/4 oz.) can cream of mushroom soup, 1/8 tsp. black pepper and 1 (2.8 oz.) can french fried onions, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π¨βπ³ Instructions
In a medium bowl combine beans, milk, soup, pepper and 1/2 can French fried onions.
Pour into 1 1/2-quart baking dish.
Bake, uncovered, at 350Β° for 30 minutes or until heated through.
Top with remaining onions.
Bake, uncovered, 5 minutes.
π· Perfect Pairings
Complete your meal with these
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