Green Bean Casserole
Green Bean Casserole is an moderately easy dinner. Made with 2 cans french green beans, 10 strips bacon, 6 tbsp. sugar, 6 tbsp. vinegar and 2 medium onions, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Fry bacon until crisp; crumble.
Add sugar and vinegar to drippings.
Drain beans; slice and separate onions into rings.
In large casserole, begin layering of beans, almonds, bacon and onions until last layer is complete.
Pour drippings over casserole.
Bake at 350Β° for 45 minutes.
Best when refrigerated overnight.
π· Perfect Pairings
Complete your meal with these
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