Green Bean Casserole
Green Bean Casserole is an moderately easy dinner. Made with 1 (15 1/2 oz.) can french-style beans, 1 (3 1/2 oz.) can french fried onions, 1 can condensed cream of chicken soup, 1/2 c. milk and 1/2 c. grated sharp cheddar cheese, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Put alternate layers of drained beans and onions in dish.
Mix soup, milk and basil, then pour this over the layers of beans and onions.
Sprinkle cheese over top. Arrange 1-inch pieces of bacon on top of cheese.
Bake at 375Β° for about 30 minutes.
π· Perfect Pairings
Complete your meal with these
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