Green Bean Casserole
Green Bean Casserole is an moderately easy dinner. Made with 2 cans green beans, drained, 1/2 can milk (3/4 c. milk), 1 can cream of mushroom soup, dash of pepper and 1 can french fried onions, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine milk, soup, salt, pepper, beans and 1/2 can of onions. Mix well and pour into 1 1/2-quart casserole dish.
Bake, uncovered, for 30 minutes at 350Β°.
Top with remaining onions and bake 5 minutes longer.
π· Perfect Pairings
Complete your meal with these
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