Green Bean Casserole
Green Bean Casserole is an easy dinner. Made with 2 cans french-style green beans, 3/4 to 1 c. mayonnaise and sour cream, combined as desired, 1 small velveeta cheese and ritz crackers and margarine, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Melt cheese.
Add mayonnaise/sour cream.
Add beans (drain one can completely, about half of the second can).
Mix together completely.
Cook at 350Β° for 20 minutes.
Add topping of Ritz crackers (crushed) and margarine slices.
Bake additional 15 minutes.
π· Perfect Pairings
Complete your meal with these
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