Green Bean Casserole
Green Bean Casserole is an easy dinner. Made with 2 (10 oz.) pkg. french-cut green beans, 1 can cream of mushroom soup, 2 c. dry stuffing mix, 2 tbsp. margarine, melted and 1/4 c. slivered almonds, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cook beans following package directions; drain.
Combine beans, soup and almonds in a greased casserole dish.
Sprinkle stuffing mix evenly on top.
Pour margarine on top.
Bake in preheated 350Β° oven for 20 minutes.
π· Perfect Pairings
Complete your meal with these
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