Green Bean Casserole
Green Bean Casserole is an easy dinner. Made with 2 (10 oz.) pkg. french green beans, 1 can cream of mushroom soup, 1/4 c. almonds, slivered, 2 c. dry stuffing mix and 1 tbsp. butter or margarine, melted, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
Cook beans by package directions.
Drain.
Combine beans, mushroom soup and almonds in a greased casserole.
Sprinkle stuffing mix evenly on top.
Pour butter or margarine evenly on top.
Bake in preheated 350Β° oven for 20 minutes.
Serves 6.
π· Perfect Pairings
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